Kune Kune Pork
Rich, marbled kune kune pork raised on Highland pasture.
Homegrown produce
Slow-grown, high-welfare food raised on Highland pasture at Dòigh Nàdair Croft. Available for collection at the gate in Lairg.
Meat
Hebridean hogget
Our Hebridean Hogget Taster Box showcases one of Britain's oldest and most distinctive native sheep breeds. Hebridean sheep are slow-grown, hardy animals that thrive on rough pasture and natural grazing, producing beautifully marbled meat with exceptional depth of flavour.
Hogget — sheep harvested between one and two years of age — offers the perfect balance of the tenderness of lamb and the rich, complex taste of mature mutton. Naturally reared with high welfare standards, our Hebridean hogget reflects the landscapes in which it is raised, delivering a delicious, sustainable choice for those who appreciate traditional farming and outstanding quality.
Each taster box contains a carefully selected range of premium cuts, giving you the perfect introduction to the unique flavour and character of Hebridean hogget.
Reserve now
Hebridean Hogget Taster Box – Approx. 4kg
Experience the exceptional flavour of our traditional Hebridean hogget with this fantastic taster box. At approximately 4kg, each box represents a quarter share of one of our carefully reared hoggets and offers a delicious selection of premium cuts for you to enjoy.
Every box will include:
- A roasting joint (either a bone-in leg roast or a boned and rolled shoulder)
- Chops
- Mince
- Diced hogget
- Plus a share of the remaining cuts, divided equally between the four quarter boxes, ensuring every box offers a great variety.
Each taster box is priced at £60. To reserve, pay a £5 deposit today, with the balance due on collection. Boxes ready for collection mid-August.
Only 10 boxes available — once they're gone, they're gone.
In stock: 10 left
Eggs
Free-Range Eggs
Fresh free-range eggs are available from the gate at Doigh Nadair Croft on a take what you need, pay what you can afford basis.
Our flock is made up of a mixture of traditional breeds and a range of ages, all living as nature intended. They are free to roam the croft throughout the day, foraging for insects, seeds and grasses before returning to the safety of their coop each evening.
The result is delicious, fresh eggs with rich golden yolks, laid by happy, healthy hens. Eggs are collected and added daily, so there's usually a fresh supply waiting for you.
Whether you're a regular visitor or just passing by, you're always welcome to stop at the gate and pick up some fresh eggs while stocks last.
Growing the croft
Coming soon
Dexter Beef
Slow-grown Dexter beef from our small Highland herd.
Fresh Produce
Seasonal vegetables, herbs and fruit from the croft garden.